
What We Do
At CleanSense we have developed a patented food processing technology that utilizes a proprietary light delivery system to reduce microbial contamination, while simultaneously moderating the sensory profile (flavor, odor and color) of alternative proteins.
Vision
Our vision is to partner with creators across food and materials industries, using breakthrough light technology to unlock new performance, sensory possibilities, and real-world solutions.
Mission
Our mission is to partner with food makers to enhance the sensory experience, nutrition, and sustainability of products to help meet the evolving needs of the health conscious world.
Values
We work closely with our partners to create meaningful food solutions. Driven by curiosity and agility, we adapt quickly and keep learning in a fast-changing world. Using the power of science, AI, and biotechnology, we design smarter and cleaner products. We are always honest and open — transparency builds trust.

Meet Our Team

Stephen J Welch
President & CEO
I served as President & CEO of an international company with over 30 years of experience serving the pharmaceutical, veterinary vaccine, diagnostics, life science research, and nutraceutical industries. Under my leadership, the company achieved significant growth and earned a strong reputation as an industry leader. I was instrumental in the development of world-class manufacturing facilities in both Iowa and New Zealand, driving operational excellence and supporting global expansion. My career has spanned multiple sectors, where I consistently applied strategic insight to improve efficiency, fuel innovation, and open new market opportunities. Outside of work I enjoy time with my family and my first Grandson, being outdoors maintaining the landscaping of our home, golfing, and serving on the board for nonprofit organizations.

Laura Wonderling
Director of R&D
I have a Ph.D. in microbiology and have worked in R&D for 23 years with a focus on human and animal health and nutrition. I have over 10 years of leadership experience and enjoy mentoring young scientists to excel in product development and reach their career goals. I am excited to be part of the entrepreneurial team at CleanSense, and to help create sustainable ingredients that reduce the environmental impact of food production. Outside of work, I enjoy strategy games and puzzles, reading about new scientific discoveries, and spending time with family and friends.

Michael Peterson
Director of Engineering
I am a mechanical engineer specialized in the design, analysis, and testing of thermal and fluid systems. I come to CleanSense from the spaceflight industry where I spent 10 years developing thermal and environmental control systems for various human-rated spacecrafts. Prior to that, I spent 4 years designing and testing industrial refrigeration equipment. I am eager to dive into the unique technical challenges at CleanSense, and to be part of an innovative team pioneering novel solutions to address those challenges. I love spending my personal time with my wonderful wife and our energetic toddler, but I also enjoy tinkering with electronics, working on our vehicles, and hiking.

Megan Roberts
Research Scientist
After I received my bachelor’s in microbiology in May 2020 from Iowa State University, I gained experience in a variety of industries from agriculture to animal health. Working with CleanSense I was able to find my passion for being a part of a small business and a strong sense of community and drive. When I am not at work you can find me spending time with my family, playing cards, and chatting around a fire.

Chris Palmer
Operations Manager
I graduated from Washington University in St. Louis in 2020, with a double major in Mathematics and Finance. After graduation, I spent 3 years working in operations at 4ocean Public Benefit Corporation assisting with everything backhouse. I’m excited for the opportunity to grow and hone my skillset with CleanSense, while supporting the team from behind the scenes. Working for a company that makes a difference in the world is very rewarding. I hope that through advancements in our technology, we can help provide more sustainable protein options to areas of need around the world. In my free time I enjoy playing basketball, watching sports, and getting together for board games with friends and family.

Caleb Ragner
Engineer 1
I recently graduated from Iowa State University with a B.A. in Chemical Engineering. My work experience includes two co-ops: one with Ajinomoto in Eddyville, IA and the other with Merck in Elkton, VA. At both plants, I worked in the technical operations sections, gaining valuable experience in the production of various products. I wanted my work to have purpose. At CleanSense, I am eager to use my skills and knowledge of food production to help further our technology for a better, healthier future. When I am not at work, I spend most of my time reading, training in martial arts, and spending time with family and friends.
